Weirdest lunch ever today:
- 1 fat heirloom tomato from the farmers’ market. The whole thing. Raw. (But wow, it was good! I’ll never eat another tomato from the supermarket again.)
- 1 stalk of celery.
- 1 piece of zucchini bread I made.
- 1 packet of instant oatmeal.
I’m still going to be hungry, but this was literally all we had in the house. We like to clear out the pantry when we’re about to leave town, which is sensible, but makes for difficult lunches at the end of the week.
All that said! We are going to Davidson this weekend and I couldn’t be more excited. Grace and Kels are back from Europe, and Ma-Maw is done with radiation treatments. Lots to celebrate, and I can’t wait!
What do you people eat for lunch? I can plan breakfast and dinner quite easily and naturally, but lunches always stump me. What do you like to eat for lunch that’s fresh and portable?
Little Stories 
whenever possible, we make enough of what we’re having for dinner to bring leftovers for lunch. lunch is so much more exciting when it’s not just pb&j!